Serving your customers looks much different in the age of COVID-19. Here are several useful strategies to help your bakery reach customers in new ways and prosper through the pandemic:
- Improve In-Store Management: Alter your normal hours to allow extra time to implement hygiene measures and ensure your team’s safety. Review recent orders and promote the best-selling menu items.
- Offer Efficient Pick-Up and Delivery Services: Customers should have the ability to enjoy your tasty food through convenient pick-up orders or delivery. An effective online ordering platform encourages customers to order 24/7, which can ease the burden of satisfying higher customer demand.
- Transparent Communication: Be open with your customers about the measures you are taking to guarantee a safe and delicious experience. Communicate through social media to help keep them up-to-date on new practices and specials. Get creative when brainstorming on how to best adapt your services and satisfy your customers.
Please reach out to our experienced team at Buchmann Eggs to learn more about our high-quality ingredients and foodservice solutions. For detailed information about these tips, read more at Puratos.