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bakery & restaurant
provisions

bakery & restaurant
provisions

We are San Diego’s Premiere
Restaurant & Bakery Supplier!

ESTABLISHED IN 1961 IN SAN DIEGO, CA WE’VE BEEN SERVICING THE RESTAURANT AND BAKERY INDUSTRY FOR OVER 50 YEARS.

INDUSTRIES WE SERVE:

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BAKERY
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FOOD DISTRIBUTORS
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GROCERY STORES
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RESTAURANTS
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HOTELS
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CRUISE SHIPS

News

Satisfy Your Customers' Irresistible Sweet Tooth!​

Satisfy Your Customers’ Irresistible Sweet Tooth!​

Rarely does somebody walk into a bakery or restaurant for a simple meal. There is an expectation of rich flavors, superb texture, and vibrant color in every bite. Now more than ever, it is crucial to provide customers with delicious specials, as a tasty baked good is guaranteed to bring a smile. Satisfying every sweet tooth in town has never been easier with Buchmann Eggs!
Hard Red Winter Wheat Crop Reaches 29% Of Total Harvest

Hard Red Winter Wheat Crop Reaches 29% of Total Harvest

The June 26th edition of the Legacy Market News included information and statistics about notable changes in the flour market, courtesy of General Mills Foodservice. Here are several key takeaways:
Supply Of White Eggs Remains Stable

SUPPLY OF WHITE EGGS REMAINS STABLE

The June 19th edition of the Legacy Market News included updates about the ​weekly changes in the egg market. The report found that the supply of white eggs are "adequate", while the supply of brown eggs continues to be "under pressure". The overall demand for retail is seasonally average.
Tips For Bakeries To Prosper Through Covid 19

TIPS FOR BAKERIES TO PROSPER THROUGH COVID-19

Here are a collection of tips for bakeries to succeed through the COVID-19 pandemic: